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Thinking of running your own restaurant or cafe? The Advanced Diploma of Hospitality Management has been designed for those who want to learn everything it takes to run your own establishment. From customer service, hospitality basics, food and beverage service to finance, marketing, HR and business plans this course provides participants with everything that they need to run and build a solid business within the hospitality industry.

This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.

Nationally Recognised Qualification

Course National Code: SIT60316

Course CRICOS Code: 093688D

Course Duration

Students will be offered a total six-month program including learner support on weekends (Saturdays and Sundays) and may complete all assignments/skills demonstration within a minimum of Seven-week classes or complete all course completion requirements within a six months program.

Course Fees

Full Course Fee: $4,800 tuition and $400 material fees for 7 units. No fees to assess your previous diploma qualification for credit transfer to this qualification.

Intakes

Every Monday. 14 days face to face delivery will be held on Saturdays & Sundays.

Get Qualified within 7-Week* on PCBT's Fastest and Most Flexible Way to Study and Find Your Dream Career!
Non-student-visa-holders who are currently inside Australia can apply to study PCBT’s new online where only 14 days of classes are required for this course of Advanced Diploma of Hospitality Management - SIT60316 (Commercial Cookery Stream). Apply Today!

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Career Opportunities

This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.

Possible job titles include:

area manager or operations manager

café owner or manager

club secretary or manager

executive chef

executive housekeeper

executive sous chef

food and beverage manager

head chef

motel owner or manager

rooms division manager.

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Pathways Into the Qualification

 Students must have completed the Diploma of Hospitality Management – SIT50416 course from any Australian Registered Training Organisation

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Pathways From the Qualification

You will receive a nationally recognised qualification Advanced Diploma of Hospitality Management – SIT60316. After achieving this qualification, you may choose to undertake bachelor degrees in Hospitality Management or business.

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Delivery method

Online platforms via IBSA and DIDASKO Learning Management System (LMS) and 14 days face-to-face attendance at college for the lecture delivery and capture evidence regarding skills demonstrated by your trainer and assessor. Catch-up with the trainer is available every Saturday and Sunday.

Study and Assessment mode

This course is delivered on a blended online and face to face delivery mode. Various structured activities are included to provide an opportunity to explore the current industry practices. Assessment is competency based.

Students may receive qualification after and at any time assessed all evidence of competency in all units of competency. 14 days face to face classes will be mandatory for the collection of direct evidence as required for skills demonstration of all the units of competencies.

Entry admission requirements

Those students who wish to undertake this course should meet the following entry requirements.

  • Completion of Diploma of Hospitality Management – SIT50416 from any Australian Registered Training Organisation (send a copy of your Diploma and Statement of Attainment)
  • Must be above 18 years of age (send a copy of your passport (all visa holders) or driving licence (Australian citizens))
  • Must not be on a student visa (All Australian temporary and permanent visa holders are welcome to apply with a minimum of 20 hours per week study entitlements including Graduate Visas 485, Bridging visa holders, Partner visas 309, 310, 820, 826, 851, Work visa holders of 457, 482 or their dependants, Business and Investment visa holders, Australian Citizens, Permanent Residents, New Zealand Citizens, …) (send a copy of your current Australian visa (all visa holders including bridging visa holders) or Citizenship certificate (Australian citizens)).

Enrolment process

Submit an Online Application Form https://pcbt.wa.edu.au/online-enrolment-application-form/ (make sure to upload all documents asked above with your application or email them to admissions@pcbt.wa.edu.au )

After submitting the application, you will receive a Letter of Offer. 

You will be asked to pay a minimum of $2,000 deposit towards your tuition fees.

Send signed Offer Letter along with a receipt for the deposit made to PCBT Account or at reception.

You will receive a Confirmation of Enrolment Letter.

To achieve this qualification, competency must be demonstrated in 33 units of competency comprising: 16 core units and 17 elective units.

Students who have completed Diploma of Hospitality Management – SIT50416 are required to complete the following Seven units of competency:

  • BSBMGT617 Develop and implement a business plan
  • SITXMPR007 Develop and implement marketing strategies
  • SITXFIN005 Manage physical assets
  • SITXWHS004 Establish and maintain a work health and safety system
  • BSBFIM601 Manage finances
  • SITXHRM006 Monitor staff performance
  • SITXHRM004 Recruit, select and induct staff

Apply Online

Enquire Admissions:
Call: 08 9202 1003
Email: admissions@pcbt.wa.edu.au