
Stop Searching Education Providers for Fastest Qualified, Get Enrolled at PCBT Today! Study SIT60322 Advanced Diploma of Hospitality Management (Commercial Cookery Stream)
Thinking of running your own restaurant or cafe? The Advanced Diploma of Hospitality Management has been designed for those who want to learn everything it takes to run your own establishment. From customer service, hospitality basics, food and beverage service to finance, marketing, HR and business plans this course provides participants with everything that they need to run and build a solid business within the hospitality industry.
This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.
Nationally Recognised Qualification
Course National Code: SIT60322
Course CRICOS Code: 093688D
Course Duration
Students will be offered a total six-month program including learner support on weekends (Saturdays and Sundays) and may complete all assignments/skills demonstration within a minimum of 10-week classes or complete all course completion requirements within a six months program.
Course Fees
Full Course Fee: $4,800 tuition and $400 material fees for 7 units. No fees to assess your previous diploma qualification for credit transfer to this qualification.
Intakes
Get Qualified within 10-Week* on PCBT's Fastest and Most Flexible Way to Study and Find Your Dream Career!
Non-student-visa-holders who are currently onshore Australia can apply to study PCBT’s new Fast Track Course where only 10-week of classes/attendance are required for this course - SIT60322 Advanced Diploma of Hospitality Management (Commercial Cookery Stream).
Apply Today!

Career Opportunities
This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.
Possible job titles include:
area manager or operations manager
café owner or manager
club secretary or manager
executive chef
executive housekeeper
executive sous chef
food and beverage manager
head chef
motel owner or manager
rooms division manager.

Pathways Into the Qualification
Students must have completed the Diploma of Hospitality Management – SIT50416 course from any Australian Registered Training Organisation

Pathways From the Qualification
You will receive a nationally recognised qualification SIT60322 Advanced Diploma of Hospitality Management . After achieving this qualification, you may choose to undertake bachelor degrees in Hospitality Management or business.

Delivery method
Online platforms via IBSA and DIDASKO Learning Management System (LMS) and 10-week face-to-face attendance at college for the lecture delivery and capture evidence regarding skills demonstrated by your trainer and assessor. Catch-up with the trainer is available on Thursday and Frida’s evenings.
Study and Assessment mode
This course is delivered on a blended online and face to face delivery mode. Various structured activities are included to provide an opportunity to explore the current industry practices. Assessment is competency based.
Students may receive qualification after and at any time assessed all evidence of competency in all units of competency. 10-week face to face classes will be mandatory for the collection of direct evidence as required for skills demonstration of all the units of competencies.
Entry admission requirements
Those students who wish to undertake this course should meet the following entry requirements.
- Completion of SIT50422 Diploma of Hospitality Management from any Australian Registered Training Organisation (send a copy of your Diploma and Statement of Attainment)
- Must be above 18 years of age (send a copy of your passport (all visa holders) or driving licence (Australian citizens))
- Must not be on a student visa (All Australian temporary and permanent visa holders are welcome to apply with a minimum of 20 hours per week study entitlements including Graduate Visas 485, Bridging visa holders, Partner visas 309, 310, 820, 826, 851, Work visa holders of 457, 482 or their dependants, Business and Investment visa holders, Australian Citizens, Permanent Residents, New Zealand Citizens, …) (send a copy of your current Australian visa (all visa holders including bridging visa holders) or Citizenship certificate (Australian citizens)).
Enrolment process
Submit an Online Application Form https://pcbt.wa.edu.au/
After submitting the application, you will receive a Letter of Offer.
You will be asked to pay a minimum of $2,000 deposit towards your tuition fees.
Send signed Offer Letter along with a receipt for the deposit made to PCBT Account or at reception.
You will receive a Confirmation of Enrolment Letter.
To achieve this qualification, competency must be demonstrated in 33 units of competency comprising: 16 core units and 17 elective units.
Students who have completed SIT50422 Diploma of Hospitality Management are required to complete the following Seven units of competency:
- BSBMGT617 Develop and implement a business plan
- SITXMPR007 Develop and implement marketing strategies
- SITXFIN005 Manage physical assets
- SITXWHS004 Establish and maintain a work health and safety system
- BSBFIM601 Manage finances
- SITXHRM006 Monitor staff performance
- SITXHRM004 Recruit, select and induct staff
Apply Online
Enquire Admissions:
Call: 08 9202 1003
Email: admissions@pcbt.wa.edu.au