Become a Hospitality Manager, Study SIT60322 Advanced Diploma of Hospitality Management
Thinking of running your own restaurant or cafe? The Advanced Diploma of Hospitality Management has been designed for those who want to learn everything it takes to run your own establishment. From customer service, hospitality basics, food and beverage service to finance, marketing, HR and business plans this course provides participants with everything that they need to run and build a solid business within the hospitality industry.
This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.
Nationally Recognised Qualification
Course National Code: SIT60322
Course CRICOS Code: 093688D
Available to International and Local students.
Course Duration
This course is delivered over 7-Month in 2 terms including 8 weeks of holidays. Classes are scheduled for 20 hours per week (2 days per week + 4 hours supervised training on Thur/Fridays).
and also available over 3-Month with no holidays (FASTEST TRACK) available to Non-International-Student-Visa-Holders (on any visa other than a student visa with a minimum of 20-hour study entitlement/right). More to find on This page.
Course Fees
Full Course Fee: (Aus) $5,900 + $400 learning materials for 7 units
and discounted fees for 3-month duration.
SIT60322 Advanced Diploma of Hospitality Management (Commercial Cookery Stream)
Career Opportunities
This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.
Pathways Into the Qualification
You may enter the qualification through a number of entry points including: SIT50422 Diploma Of Hospitality Management or with acceptable industry experience in the field of hospitality (PCBT does not have tools to assess clients under this pathway as it is required RPL Kit.)
Pathways From the Qualification
After achieving this qualification you may choose to undertake bachelor degrees in Hospitality Management or business.
Your Direct Pathway to Our University Partners
Download Articulation Arrangements Flyer (Summary)
Perth College of Business and Technology (PCBT) has approved Articulation arrangements with Southern Cross University (SCU) and CQUniversity Australia, recognising the learning complete within vocational qualifications for entry into the first or second year of a related degree, with maximum credit.
It's time to Lead Hospitality Venue!
Study and Assessment mode
This course is delivered on face-to-face classroom based. Various structured activities and industry excursions are included to provide an opportunity to explore the current industry practices. Assessment is competency based. Industry placement or assessment in a live industry environment is required for specific units of competency within this qualification.
Entry admission requirements
Those students who wish to undertake this course should meet the following academic and English language requirements.
| Academic | English Language |
| SIT30821 Completion of Certificate III in Commercial Cookery and SIT40521 Certificate IV in Kitchen Management and SIT50422 Diploma of Hospitality Management | Upper-intermediate Level of English or Duolingo English Test Score of 95-100 or ELTS Test Score of 5.5 overall (General or Academic) or TOEFL iBT Test Score of 46 or PTE Academic Test Score of 42 or Cambridge English Advanced (CAE) 162 or OET Pass Grade B or IELTS test score of 5 or equivalent with at least 10 weeks ELICOS IELTS test score of 4.5 or equivalent with at least 20 weeks ELICOS You may be exempted to provide evidence of English Language competence if: you have studied for 5 years in an English speaking country. you have completed at least 6 months of a Certificate IV OR higher level course in an Australian Education Provider under a student visa. you have successfully completed a foundation course in Australia you have successfully completed the College English Placement Test. you have successfully completed your High School or higher tertiary qualification in English Language. |
Please note that you are required to meet the Department of Home Affairs English language requirements for student visa applications, which may differ from the aforementioned course entry requirements. Please refer to https://www.homeaffairs.gov.au/ to find out the assessment level for your country and to determine the required level of English that you should possess
To be able to achieve this qualification, students must have successfully completed:
- SIT30821 Certificate III in Commercial Cookery
- SIT40521 Cert IV in Kitchen Management
- SIT50422 Diploma of Hospitality Management
- BSBMGT617 Develop and implement a business plan
- SITXMPR007 Develop and implement marketing strategies
- SITXFIN005 Manage physical assets
- SITXWHS004 Establish and maintain a work health and safety system
- BSBFIM601 Manage finances
- SITXHRM006 Monitor staff performance
- SITXHRM004 Recruit, select and induct staff
Apply Online
Enquire Admissions:
Call: 08 9202 1003
Email: admissions@pcbt.wa.edu.au