SIT60322 Advanced Diploma of Hospitality Management

Become a Hospitality Manager, Study SIT60322 Advanced Diploma of Hospitality Management

Thinking of running your own restaurant or cafe? The Advanced Diploma of Hospitality Management has been designed for those who want to learn everything it takes to run your own establishment. From customer service, hospitality basics, food and beverage service to finance, marketing, HR and business plans this course provides participants with everything that they need to run and build a solid business within the hospitality industry.

This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.

Nationally Recognised Qualification

Course National Code: SIT60322

Course CRICOS Code: 112944J

Available to International and Local students.

Course Duration

This course is delivered over 7-Month in 2 terms including 8 weeks of holidays. Classes are scheduled for 20 hours per week (2 days per week + 4 hours supervised training on Thur/Fridays) (face to face study).

and also available over 3-Month with no holidays (FASTEST TRACK) available to Non-International-Student-Visa-Holders (on any visa other than a student visa with a minimum of 20-hour study entitlement/right). More to find on This page.

Course Fees

Normal Course Fee: (Aus) $5,900 + $500 learning material Fee

Fast Track: (Aus) $4,800 +  $400 learning material Fee

Subject to Gap Assessment (additional cost): $700

 

Intakes

 Refer to Intakes

SIT60322 Advanced Diploma of Hospitality Management (Commercial Cookery Stream)

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Career Opportunities

This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.

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Pathways Into the Qualification

You may enter the qualification through a number of entry points including: SIT50422 Diploma Of Hospitality Management or with acceptable industry experience in the field of hospitality (PCBT does not have tools to assess clients under this pathway as it is required RPL Kit.)

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Pathways From the Qualification

After achieving this qualification you may choose to undertake bachelor degrees in Hospitality Management or business.

Your Direct Pathway to Our University Partners
Download Articulation Arrangements Flyer (Summary)
Perth College of Business and Technology (PCBT) has approved Articulation arrangements with Southern Cross University (SCU) and CQUniversity Australia, recognising the learning complete within vocational qualifications for entry into the first or second year of a related degree, with maximum credit.

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It's time to Lead Hospitality Venue!

Study and Assessment mode

This course is delivered on face-to-face classroom based. Various structured activities and industry excursions are included to provide an opportunity to explore the current industry practices. Assessment is competency based. Industry placement or assessment in a live industry environment is required for specific units of competency within this qualification.

Entry admission requirements

Those students who wish to undertake this course should meet the following academic and English language requirements.

AcademicEnglish Language
SIT30821 Completion of Certificate III in Commercial Cookery and

SIT40521 Certificate IV in Kitchen Management and SIT50422 Diploma of Hospitality Management 

Intermediate Level of English or
IELTS Test Score of 6 overall (General or Academic) or
TOEFL iBT Test Score of 60 or
PTE Academic Test Score of 51.6 or
Cambridge English Advanced (CAE) Test Score of 169 or
OET Pass Grade B or
IELTS test score of 5.5 or equivalent can take our English Language Placement test. this is only applicable for English speaking country (level 1 country)

Please note that you are required to meet the Department of Home Affairs English language requirements for student visa applications, which may differ from the aforementioned course entry requirements.  Please refer to https://www.homeaffairs.gov.au/ to find out the assessment level for your country and to determine the required level of English that you should possess

To be able to achieve this qualification, students must have successfully completed:

  • SIT30821 Certificate III in Commercial Cookery
  • SIT40521 Cert IV in Kitchen Management
  • SIT50422 Diploma of Hospitality Management
to undertake the remaining seven units (as per credit transfer application for the units you have done in above-mentioned qualifications):
  • BSBOPS601 Develop and implement a business plan
  • SITXMPR014 Develop and implement marketing strategies
  • SITXFIN011 Manage physical assets
  • SITXWHS008 Establish and maintain a work health and safety system
  • BSBFIN601 – Manage organisational finances
  • SITXHRM012 Monitor staff performance
  • SITXHRM010 Recruit, select and induct staff

Apply Online

Enquire Admissions:
Call: 08 9202 1003
Email: admissions@pcbt.wa.edu.au