Fast track Advanced Diploma of Hospitality Management – SIT60322

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Fast track Advanced Diploma of Hospitality Management – SIT60322

Become a Hospitality Manager in Fast-Track Study.

Are you on a Bridging Visa or any visa other than a student visa but have permission to study in Australia? Then this course and timetable is for you.

Study Nationally Recognised Qualification:

 SIT60322 Advanced Diploma of Hospitality Management (Commercial Cookery Stream)

Course National Code: SIT60322

 

Thinking of running your own restaurant or cafe? The SIT60322 Advanced Diploma of Hospitality Management has been designed for those who want to learn everything it takes to run your own establishment. From customer service, hospitality basics, food and beverage service to finance, marketing, HR and business plans this course provides participants with everything that they need to run and build a solid business within the hospitality industry.

This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.

Course Duration

Course Fees

  • Full Course Fee: (AUD) $4,800 + $400 learning materials

Upcoming Intakes

  • Every month enrolment

Career Opportunities

  • This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.

Pathways Into the Qualification

  • You may enter the qualification through SIT50422 Diploma Of Hospitality Management.

Pathways From the Qualification

  • After achieving this qualification you may choose to undertake bachelor degrees in Hospitality Management or business.

Study and Assessment mode

  • This course is delivered on face-to-face classroom based. Various structured activities and industry excursions are included to provide an opportunity to explore the current industry practices. Assessment is competency based. Industry placement or assessment in a live industry environment is required for specific units of competency within this qualification.

Entry admission requirements

  • Those students who wish to undertake this course should meet the following academic and English language requirements.
    Completion of SIT30821 Cert III in Commercial Cookery or SIT40521 Cert IV in Commercial Cookery and SIT50422 Diploma of Hospitality Management

Units

  • To be able to achieve this qualification, students must have successfully completed:
    SIT50422 Diploma of Hospitality Management and
    to undertake the remaining seven units (as per credit transfer application for the units you have done in above-mentioned qualifications):
    BSBMGT617 Develop and implement a business plan
    SITXMPR007 Develop and implement marketing strategies
    SITXFIN005 Manage physical assets
    SITXWHS004 Establish and maintain a work health and safety system
    BSBFIM601 Manage finances
    SITXHRM006 Monitor staff performance
    SITXHRM004 Recruit, select and induct staff

How to Apply:

Enquiries

Please Contact:
Imman Khan
Admissions Manager
Perth College of Business & Technology
e: admissions@pcbt.wa.edu.au
m: +61 420 329 380
t: +61 8 9202 1003

Updated 23 AUGUST 2023, PCBT may change the eligibility requirements for this scholarship at any time without prior notice.

 

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